MAL Organic Desiccated Coconut

Description

MAL Organic Desiccated Coconut is produced from freshly harvested, organically grown Sri Lankan coconuts. The mature coconut kernel is carefully de-shelled, washed, blanched, and finely grated, then gently dried under controlled conditions to preserve its natural aroma, clean taste, and bright white color.

Free from artificial preservatives, colors, and additives, this product delivers consistent quality and purity. MAL Organic Desiccated Coconut is ideal for baking, confectionery, desserts, curries, and traditional Sri Lankan recipes. With its fine texture and natural sweetness, it is suitable for household cooking, food manufacturers, bakeries, and export buyers seeking premium organic coconut ingredients from Sri Lanka.

Product Name:
Organic Desiccated Coconut

Source:
Organic Mature Coconut Kernel

Ingredients:
100% Organic Desiccated Coconut

Origin:
Sri Lanka

Color:
Natural white

Flavor & Aroma:
Mild, naturally sweet coconut aroma

Texture / Grade:
Fine / Medium (specify if required)

Processing Method:
Coconut selection → De-shelling → Washing → Blanching → Grating → Controlled drying → Quality checking → Hygienic packing

Additives / Preservatives:
None (100% natural)

Fat Content:
High natural coconut fat

Moisture Content:
≤ 3%

Shelf Life:
24  months under recommended storage conditions

Storage Conditions:
Store in a cool, dry place away from direct sunlight. Keep container tightly closed.

Packaging Options:

• Retail packs: 100g, 250g, 500g

• Bulk packs: 1kg, 5kg, 10kg, 25kg

Applications:

• Baking & confectionery

• Desserts & sweets

• Curries & traditional dishes

• Food manufacturing

Certifications:
ISO 22000, HACCP
USDA Organic / EU Organic

Country of Production:
Sri Lanka