MAL ORGANIC Coconut Sugar

Description

MAL Organic Coconut Sugar is a natural sweetener made from organic coconut sap & water collected from Sri Lankan coconut palms. The fresh sap is gently heated and crystallized using traditional methods to preserve its natural caramel-like flavor, light brown color, and mineral-rich profile.

Free from artificial colors, preservatives, bleaching agents, and refined sugar, MAL Organic Coconut Sugar is a wholesome alternative to white sugar. It has a mild sweetness and pleasant aroma, making it suitable for everyday use in beverages, baking, desserts, and cooking. Carefully processed and packed under hygienic conditions in Sri Lanka, this product is ideal for health-conscious consumers and export buyers seeking premium organic sweeteners.

Product Name:
Organic Coconut Sugar

Source:
Organic Coconut Sap

Ingredients:
100% Organic Coconut Sugar

Origin:
Sri Lanka

Color:
Light to medium brown

Flavor & Aroma:
Mild caramel-like sweetness

Texture:
Fine granulated crystals

Processing Method:
Coconut sap collection → Gentle heating → Natural crystallization → Drying → Quality checking → Hygienic packing

Additives / Preservatives:
None (100% natural)

Refining / Bleaching:
Not refined or bleached

Moisture Content:
≤ 2%

Shelf Life:
24 months under recommended storage conditions

Storage Conditions:
Store in a cool, dry place away from moisture and direct sunlight. Keep container tightly closed.

Packaging Options:

• Retail packs: 250g, 500g, 1kg

• Bulk packs: 5kg, 10kg, 25kg

Applications:

• Tea & coffee

• Baking & desserts

• Cooking & food preparation

• Natural sweetener replacement

Certifications:
ISO 22000, HACCP,GMP & FDA
USDA Organic / EU Organic

Country of Production:
Sri Lanka