MAL Organic Chili Powder

Description

MAL Organic Chili Powder is produced from carefully selected, fully matured Sri Lankan chilies grown using natural and sustainable farming practices. The chilies are thoroughly cleaned, naturally dried, and finely ground under hygienic conditions to preserve their vibrant red color, rich aroma, and authentic heat.

This chili powder is 100% pure and free from artificial colors, preservatives, additives, or fillers. Its fine texture ensures easy blending, making it ideal for everyday cooking as well as professional culinary use. MAL Organic Chili Powder delivers consistent heat and flavor, enhancing traditional Sri Lankan dishes, Asian cuisine, and international recipes.

Sourced and processed in Sri Lanka, this product is suitable for health-conscious consumers, organic lifestyle followers, and buyers seeking high-quality, natural spice products for retail or bulk use.

Product Name:
Chili Powder

Botanical Name:
Capsicum annuum

Ingredients:
100% Natural Dried Chili (Powdered)

Origin:
Sri Lanka

Color:
Natural bright red

Flavor & Aroma:
Strong, spicy, and aromatic

Texture:
Fine powder

Processing Method:
Harvesting → Cleaning → drying → Fine grinding → Quality checking → Hygienic packing

Additives / Preservatives:
None (100% natural)

Moisture Content:
≤ 12%

Shelf Life:
24  months under recommended storage conditions

Storage Conditions:
Store in a cool, dry place away from direct sunlight and moisture. Keep container tightly closed.

Packaging Options:

• Retail packs: 100g, 250g, 500g

• Bulk packs: 1kg, 5kg, 10kg

Applications:

• Sri Lankan & Asian cuisine

• Curries, sambols, and stir-fries

• Marinades and seasoning blends

• Snacks, sauces, and ready-to-cook foods

Certifications:
ISO 22000, HACCP, GMP & FDA

Country of Production:
Sri Lanka