Description
MAL Organic Chili Flakes (Crushed Chili)
MAL Organic Chili Flakes are produced from carefully selected, fully matured Sri Lankan chilies cultivated using natural farming practices. The chilies are hygienically cleaned, naturally dried, and gently crushed to retain their vibrant red color, strong aroma, and authentic heat.
This product is completely free from artificial colors, preservatives, additives, and fillers. The crushing process preserves both chili flakes and seeds, delivering a balanced heat profile and rich flavor that enhances a wide variety of dishes. MAL Organic Chili Flakes are ideal for household cooking, restaurants, and food manufacturers seeking high-quality, natural spice ingredients.
Product Specifications
Product Name:
MAL Organic Chili Flakes (Crushed Chili)
Botanical Name:
Capsicum annuum
Ingredients:
100% Natural Dried Chili (Crushed)
Origin:
Sri Lanka
Color:
Natural deep red with visible seeds
Flavor & Aroma:
Strong, pungent, authentic chili flavor
Texture:
Coarse flakes with seeds
Processing Method:
Cleaning → Natural drying → Crushing → Quality checking → Hygienic packing
Additives / Preservatives:
None (100% natural)
Moisture Content:
≤ 12%
Shelf Life:
24 months when stored properly
Storage Conditions:
Store in a cool, dry place away from direct sunlight and moisture
Packaging Options:
-
Retail packs: 100g, 250g, 500g
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Bulk packs: 1kg, 5kg, 10kg
Applications:
-
Sri Lankan & Asian cuisine
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Curries, stir-fries, sambols
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Marinades & seasoning blends
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Pizza, pasta, and snacks
Certifications:
ISO 22000, HACCP, GMP,FDA
Country of Production:
Sri Lanka









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